{"id":584661,"date":"2025-04-03T17:38:27","date_gmt":"2025-04-03T15:38:27","guid":{"rendered":"https:\/\/www.les-faunes.ch\/?p=584661"},"modified":"2025-04-03T18:35:21","modified_gmt":"2025-04-03T16:35:21","slug":"der-frost-kehrt-zuruck","status":"publish","type":"post","link":"https:\/\/www.les-faunes.ch\/de\/der-frost-kehrt-zuruck\/","title":{"rendered":"Interview Radio – OneFM"},"content":{"rendered":"

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Unser Interview vom 28. M\u00e4rz in der Sendung „Les Ambassadeurs du terroir“ auf oneFM finden Sie unter dem Link.<\/p>\n

Dies ist eine Gelegenheit, einen unserer langj\u00e4hrigen Kunden vorzustellen: das Bistrot Dumas<\/strong>.<\/p>\n

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Die gesamte Sendung kann als Podcast \u00fcber die unten stehende Schaltfl\u00e4che abgerufen werden:<\/p>\n

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Treffen Sie sich in Champel, um die K\u00f6stlichkeiten von Mouss zu probieren:<\/p>\n

https:\/\/www.lebistrotdumas.ch\/<\/a><\/p>\n

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Unser Interview vom 28. M\u00e4rz in der Sendung „Les Ambassadeurs du terroir“ auf oneFM finden Sie unter dem Link. Dies ist eine Gelegenheit, einen unserer langj\u00e4hrigen Kunden vorzustellen: das Bistrot Dumas.Die gesamte Sendung kann als Podcast \u00fcber die unten stehende Schaltfl\u00e4che abgerufen werden:Treffen Sie sich in Champel, um die K\u00f6stlichkeiten von Mouss zu probieren: https:\/\/www.lebistrotdumas.ch\/<\/p>\n","protected":false},"author":1,"featured_media":584676,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[591,550],"tags":[],"class_list":["post-584661","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomie-de","category-weinberge-im-alltag"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\n","aioseo_head_json":{"title":"Interview Radio \u2013 OneFM | Les Faunes - Vins de Dardagny Gen\u00e8ve","description":"Unser Interview vom 28. 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