Rose des Sens – Brut Rosé

We chose the Pinot Noir variety for the elaboration of our Rose des Sens. , vinified using the traditional method, because of its delicate flavour. It is classified in the Dry sparkling wine category, meaning less than 15 grams per litre of residual sugar, but has a slightly higher sugar content than the “Tradition”.

Tasting:
On the nose: raspberry and blackberry.
In the mouth: the dominant aromas are red fruits. The mouth is supple and the slight sweetness brings a roundness in the mouth while maintaining a nice balance.

Food and wine pairing:
Grilled mullet with rust sauce, mushroom risotto. Also for dessert: strawberry, red fruit gratin